Jaap Korteweg, one of the shop’s owners and an eighth-generation lupin seed farmer, opened the store to provide a protein-rich, sustainable alternative to meat while reducing the environmental impact of the extensive soy industry in South America.
Products available at De Vegetarische Slager include traditional meat-free options such as BBQ tofu and quinoa, as well as the shop’s own brand of lupin products like croquettes and sandwich patties.
Lupin is a legume native to the Mediterranean region and similar in taste to a fava bean.
No comments:
Post a Comment